I realize that disappointment is like my Achilles heel. It’s my hardest emotion to deal with. Comfort biscuits seemed like the way to go. I don’t know where I found the recipe but it’s an easy one and very adaptable.

Dairy free biscuits

1 2/3 cups flour

1 tablespoon baking powder

A half a teaspoon of salt

2/3 cup dairy free milk

1/3 cup oil

Sift dry ingredients and then stir in wet ingredients -not too much -shape into desired size bake 375 for eight minutes . Enjoy !