Adrienne Chavers began her plant-based lifestyle journey in 2000. In 2007, she became a Health Minister with Hallelujah Acres and was featured in their  World Wide Magazine. She has over 15 years experience as a certified raw food chef, certified raw food nutritionists and  certified reboundologist. Adrienne is also a published author. Being an accomplished chef, Adrienne says the key to preparing delicious plant-based meals is putting positive energy and love into all of her dishes. She believes that life is a gift, and good health is a choice. Recently, Adrienne became a support group facilitator with the Alzheimer's Association; her beloved husband passed away from an aggressive form of Alzheimer's and she desires to be a support to those who are caring for their loved ones who have Alzheimer's or dementia. She is the mother of one son and one grandson and they are truly the joy of her life.

If you wish to work with Adrienne, you can, join her private group, on Facebook under the name AJewel Rising HEALthy EATing & LIFEstyle.

If you're interested in her book, Keep It Simple: A Guide to HEALthy Eating and LIFEstyle; you can find the Kindle Edition on Amazon.