Chef Brian O'Neil, Executive Chef at The River Bistro & DoubleTree Hotel Downtown, joins Rick and Brian to talk cooking creatively for massive events, The River Bistro, and much more! 
<a href='https://stir-local.com/'>Visit the STIR website</a>

Chef Brian O'Neil, Executive Chef at The River Bistro & DoubleTree Hotel Downtown, joins Rick and Brian to talk cooking creatively for massive events, The River Bistro, and much more! Visit the STIR website

Chef Brian O'Neil, Executive Chef at The River Bistro &amp; DoubleTree Hotel Downtown, joins Rick and Brian to talk cooking creatively for massive events, The River Bistro, and much more!&nbsp;
<a href="https://stir-local.com/" rel="noopener noreferrer">Visit the STIR website</a>
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Episode 4: Brian O'Neil, Executive Chef, The River Bistro/The DoubleTree Hotel

Welcome to STIR-Cast — a podcast hosted by Rick Dodd, owner and executive chef of P.S. Restaurant Downtown, and Brian Egan, a passionate local food enthusiast. Each episode takes you behind the scenes of the Southern Tier’s most beloved restaurants through candid conversations with the chefs and owners who bring them to life.

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Episode 4: Brian O'Neil, Executive Chef, The River Bistro/The DoubleTree Hotel

Episode 4: Brian O'Neil, Executive Chef, The River Bistro/The DoubleTree Hotel