In this episode Emilia has interviewed Danielle Sallam, the owner and founder of The Salad Jar.

They talked about how Danielle got started, what her biggest struggle was and is, about her future plans, how to start and grow a food business, how The Salad Jar gives back to the community, about her daily routine and how she makes sure she spends time with her kids and looks after herself in her very busy life.

The Salad Jar delivers salads in a jar right to your doorsteps, 6 days a week and you can order