<p>Thanks to Scott DeShong for joining us this week. We talked about our Peach Street bottle on this episode and got it in now, so that'll be next week's pairing spirit.</p>

Thanks to Scott DeShong for joining us this week. We talked about our Peach Street bottle on this episode and got it in now, so that'll be next week's pairing spirit.

Episode 42 Espinosa Chefs Special With OKI Reserve, A Conversation about Food, Races and Proper Tasting

Join Rob and the crew, with occasional guests along the way, for some educational cigar and drink pairings, interviews and some laughs. New episodes every Monday.

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Episode 42 Espinosa Chefs Special With OKI Reserve, A Conversation about Food, Races and Proper Tasting

Episode 42 Espinosa Chefs Special With OKI Reserve, A Conversation about Food, Races and Proper Tasting

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