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Episode 46: Eleven Madison Park Going Vegan, Bills on Third-Party Delivery Services, Making Takeout Materials Sustainable, and More in Hospitality Industry News
In this episode, Kate and Rachel chat about this week's latest hospitality industry news and trends. Take a listen to hear the latest noteworthy stories, like Eleven Madison Park announcing a 100% vegan menu coming June 10, 2021 and how Washington D.C-based restaurant Oyster Oyster makes its takeout supplies as sustainable as possible.
What news stories have you heard this week in the industry? Let us know via email at [email protected].
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By Tripleseat
5
2020 ratings
In this episode, Kate and Rachel chat about this week's latest hospitality industry news and trends. Take a listen to hear the latest noteworthy stories, like Eleven Madison Park announcing a 100% vegan menu coming June 10, 2021 and how Washington D.C-based restaurant Oyster Oyster makes its takeout supplies as sustainable as possible.
What news stories have you heard this week in the industry? Let us know via email at [email protected].