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Back to regularly scheduled programming #PourPeople! Jason Carr joins us again as we talk about our favorite craft spots in Indiana, styles of the past, and the science behind Zwickel!
On This Episode We Sipped On:
-"Lima Ranchera” Mexican Lager by Chilly Water (Indianapolis, IN)
-"Beligian Red" Fruit Beer by New Glarus (New Glarus, WI)
By Mo Head Y’all!Back to regularly scheduled programming #PourPeople! Jason Carr joins us again as we talk about our favorite craft spots in Indiana, styles of the past, and the science behind Zwickel!
On This Episode We Sipped On:
-"Lima Ranchera” Mexican Lager by Chilly Water (Indianapolis, IN)
-"Beligian Red" Fruit Beer by New Glarus (New Glarus, WI)