
Sign up to save your podcasts
Or


This week I talk about how the origins of the queen of Neapolitan cuisine that took the world by storm.
If you enjoyed this episode, want access to exclusive extras, and to help me make more, please consider becoming a patron: http://patreon.com/lucasitaly/ .
Support the show
By Luca Marchiori4.9
3535 ratings
This week I talk about how the origins of the queen of Neapolitan cuisine that took the world by storm.
If you enjoyed this episode, want access to exclusive extras, and to help me make more, please consider becoming a patron: http://patreon.com/lucasitaly/ .
Support the show

284 Listeners

647 Listeners

30 Listeners