Louisa and Noah knew they had to do something special for the half-century mark, and this episode has everything you could want. Start with a base of classic food almost everyone has experienced; top it with an over-pretentious recipe from a member of our rogues' gallery; slather on some comments that reveal far, far more about the authors than anyone wanted to know; wrap all of that up in a little discourse about culinary colonialism; enjoy! We sure did.

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Noah: @elderrumbao on Twitter, @[email protected] on Mastodon.

Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.

Our cover art includes work by artist Kirsty Pargeter.