Mike runs his mouth about bartending idiots, swollen glands, and a wedding trip to Dayton, Ohio that made him rethink what “bad” really means. From diagnosing himself faster than hospital staff to arguing with customers who think cranberry juice belongs in a dirty martini, Mike’s first episode back since July is full of stories, sarcasm, and self-awareness.

Between late-night shifts, ER visits, and small-town adventures that felt straight out of a crime documentary, he realizes things could always be worse — and that might actually be the point.

It’s a brutally honest, darkly funny comeback packed with perspective, punchlines, and just enough chaos to remind you that even when life’s a mess… it’s still pretty damn good.

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