Order In!

Kaitlyn and Ty are back in the CWL kitchen with some Texas wisdom on a tried and true classic. Quesadillas? Quesadillas. Let me tell you a thing about these dudes: they're cheesy and hold things. Crispy. Crunchy. All sorts of messy and tasty.

Join us!

Red & Green Onions

Poblano Pepper

Vegan/Ched Cheese

Flour Tortillas

Tempeh (liquid smoke, cumin, chili garlic sc)

Pico (cilantro, tomato, green & red onion, lime)

Salsa Verde & Vegan/Sour Cream

Mushrooms

Vegan Chipotle Sausage

Garlic