The Dinner Sisters are octogenarians with our 80th episode! As per usual, we’re celebrating with a dinner party. All the recipes are from the Splendid Table website, a public radio show that’s been our inspiration for years. What better way to celebrate this milestone than steak and cake, which is also the name of Elizabeth’s Karmell’s cookbook. Her recipes for a flank steak, roasted potatoes, and sheet cake hit just the right note for a delicious celebration of 80 episodes.Support the show (https://www.patreon.com/dinnersisters)