College Cookery

Episode 9- Banana Pudding

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For this week's episode, we are looking at a dessert that is a staple at any southern potluck- banana pudding. This recipe comes from a cookbook compiled from members of my church, and makes a simple but delicious addition to any meal, whether it be a large gathering or just a dessert at home. So, without further ado, let's get cooking!

Ingredients

  • 2 boxes vanilla instant pudding (each box being between 3 and 4 ounces)
  • 3 cups milk (any kind)
  • 12 oz whipped topping (preferably thawed)
  • 1 cup sour cream
  • 1 box vanilla wafers
  • 4-6 bananas


    • Tools

    • 3 quart trifle dish (or other dish for serving)
    • large mixing bowl
    • soft spatula for mixing
    • wire whisk or electric mixer (optional)
    • knife (table knife world well)
      • ...more
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