Warm up with us this week with a trio of savory pies for dinner. No time like the winter to indulge in a little pastry, that’s for sure. A classic Quiche Lorraine makes an elegant dinner or make the Cornish Pasties and freeze a few for a hearty dinner when things are busy. The White Cheddar and Apple Galette was a treat of cheddar, apple, and onion. All three warmed us from the inside out, a delightful winter dinner.

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