In celebration of Michigan Wine Month, we take you to The Vintage Inn at Veritas Estate for an insightful and mouthwatering conversation with the unbeatable duo, chef Timothy Schultz and winemaker Dr. Sherry Seston. Together, they share expert food and wine pairing advice that makes the art of enjoying wine both accessible and fun.

For more information, visit mivintageinn.com or email [email protected].

Then, a short segment with Maxx Eichberg of Stranger Wine Co. offers a glimpse into my recent trip to Ningxia, China, setting the stage for next week's deep dive into the region’s winemaking heritage and techniques.