One of my favorite expressions in running a great restaurant is having Aces in Places. It is a strategy that has helped me run smoother shifts, have happier employees, create a great guest experience, and develop some key players along the way. In this episode I discuss the meaning, the intent, and the importance of putting Aces in Places. If you want to connect to learn more about how to run a great restaurant or further your career, schedule a call on my website at www.vincentkassay.com