- Tailgate Recipe's: Mark Singleton of Southern Recipe Small Batch Pork Rinds joins with a keto friendly recipe for pork rind crab cakes
Recipe: Southern Recipe Small Batch Keto Crab Cakes
Ingredients:
● 2 1/2 cups of crab meat (boiled or canned)
● 1 egg
● 2 avocados
● 1 bag of Southern Recipe Small Batch Pork Rinds (flavor of choice!)
● 1 Tbsp. old bay seasoning
● 1 tsp. Worcestershire sauce
● 2 tsp. lemon juice
● Olive oil or coconut oil (for frying)
● Fresh parsley & lemon slice for garnish
Directions:
1. In a bowl, combine cooked crab meat, egg yolk, pork rinds, mayonnaise, seasoning, Worcestershire
sauce, lemon juice, salt and ground pepper.
- Gregg Popovich praises Tim Duncan ahead of his Hall of Fame Induction