Esteban Rosas and Gabriel Sanudo formally of Black Market stop by and discuss their paths through professional kitchens, how their heritage inspires their cuisine, and their new project Con Todo.

Esteban Rosas & Gabriel Sanudo of Con Todo Indy

1 out of every 3 bites of food is a result of pollinators like bees. In honor of the hard work the humble bumble bee puts in to support our foodways, 1 n 3 looks to explore the human element of the restaurant industry. We invite restaurant industry friends on and pose questions to the hive mind to discuss community, food, and culture so we can create a better hospitality industry.

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Esteban Rosas & Gabriel Sanudo of Con Todo Indy

Esteban Rosas & Gabriel Sanudo of Con Todo Indy