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Etna Food Safety
By Peter TaorminaBusiness
Etna Food Safety episodes
- Episode 4 - Jennifer McEntireDr. Jennifer McEntire, Vice President of Food Safety at the United Fresh Produce Association, talks about combating pathogens in produce.40 min
- Episode 3 - Matt TaylorOn this episode Dr. Matthew Taylor discusses antimicrobial encapsulates for food systems, cutting edge intervention research, and training and education programs going on at Texas A&M University.39 min
- Episode 2 - Dane BernardDane Bernard of Bold Bear Consulting talks about how company stability and effective management underpin food safety.31 min
- Episode 1 - Peter TaorminaEtna Consulting Group podcast number one. On our first episode Peter is interviewed by none other than his wife, Sharon. Who better to deliver the questions to the host.15 min
About Etna Food Safety
From the publisher's feed
Hosted by Dr. Peter Taormina of Etna Consulting Group, the Etna Food Safety podcast is where great minds in food safety are interviewed and share their experiences and offer insights about food safety…
happenings and trends.