Starred Spanish chef Santi Taura offers a cuisine inspired by the many cultures to have passed through the Balearic islands’ history. His recipes are modern takes on ancient Roman and medieval Arabic dishes.

Trappist beer is mostly brewed exclusively in Belgian monasteries. It has a malty taste and a high alcohol percentage. The monks use the proceeds to support charities for social work.

The story of Alice’s wild journey through Wonderland was written in 1865 and fascinates people to this day, whether as a book, a movie, in music or in fashion. What makes this classic so special?

Retired businessman François Pinault has opened a new museum for contemporary art in the former stock exchange in Paris. It was re-designed by star architect Tadao Andō.

Andalusia is famous around the world for Flamenco, a traditional type of music and dance that dates back centuries. Will Euromaxx Reporter Ruben Kalus take the stage at the Jerez Flamenco Festival?

Chef Morten Kryger Wulff can unfold his bicycle into a fully-equipped, mobile kitchen. It’s where the cycling cook – in Danish cykelkokken – prepares his five-course menu for culinary tours of Copenhagen.

After suffering a tragic loss, Lotta Lubkoll chose to fulfil her dream of hiking over the Alps with a donkey. Their 600 kilometer trip took 80 days and turned the two travelling companions into best friends.

France is known as a great place for foodies. It is especially well known for cheese, and Camembert in particular. We reveal some of the secrets surrounding this delicious delicacy.

Fashion photographer Kristian Schuller's photoshoots are extravagant affairs, at times involving exotic animals, or colorful parachutes.

British artist Jason deCaires Taylor is famous for his stunning underwater sculptures. Now, he has installed six large artworks on the seabed just off Cannes.