1’ Why Constantin & Cyrill founded a Sales Accelerator for Food & Beverage (F&B)
4’ How the opportunity for F&B is still the same as people still consume the same, but differently
7’ Why getting access to and feedback from the right distributors is crucial
9’ How F&B startups can get their products listed faster now than ever
12’ Why startups need to understand when customers now consume their products
15’ Why focus is key for sales
19’ How to spread out from local ambassadors towards big retailers
21’ How to balance opportunity and threat of scaling fast with production partners
24’ How word of mouth and key influence persons can boost your brand
28’ Why directly approaching “the big fish” is often the way to go
30’ Why nailing down a niche can help you not drive your price down
32’ How Planted got a lot of things right in 2020 while going B2B and B2C at the same time
33’ Why Cyrill loves “AldIPA” from Brewdog