Everybody Eats Show

This week we switch up the conversation a little bit to discuss the history, impacts and meaning of black masculinity. Brian Borden and Chris Rudder join us to talk about how the perception of black men and black masculinity has been influenced since the times of slavery, post-slavery period, through the civil rights era and to today. We also cover the heated topic of "toxic masculinity" and how toxic traits can be passed down from one generation to the other. Lastly, we close on solutions that black men can focus on to stop the spread of toxic traits and promote a more positive image of black masculinity.

Maxwell Ampadu joins us to talk about Mad Max Kicks, his sneaker business that he started in the middle of COVID-19. Max talks about how his passion of sneakers went from simply wanting to collect, to growing an online business where he buy, sells and trades sneakers. We speak about some stereo types of sneakerheads and how sneakers are not just cool to have on your feet, but how they are assets with value. Similar to buying and selling stocks, there is a market for sneakers that determines the price and value for them. Whether you consider yourself a sneakerhead, collector or looking for a side hustle, make sure to tune in on how you can make money from the sneaker game.

Brandon Mitchell joins us from Brand Resumes to talk about his journey of going from a six figure salary in the finance business, to opening up a successful resume writing and career development company. Brandon highlights the steps that he took from developing his technical skills such as coding, to finding key people to add to his team. He explains how important it is to have systems and processes implemented in your business so you can take it from being just a hobby to a successful business that you can scale. You don’t want miss out on these gems especially if you’re looking to grow your own business.

Luv from CLTRE VGN joins us talk about her journey of opening up a vegan café during the middle of COVID-19. She gives lessons about how she had to learn and grow as a leader within her business, learn how to trust and empower her employees so they can feel confident in themselves and in the end create a better working environment. As a business owner, you can only be as successful as your team, so it is important establish a space where your employees and coworkers can feel comfortable and develop their skills.

Stevens Jean Baptiste joins us to talk about LS Cream Liqueur, a sweet liqueur inspired by Haitian kremas. Stevens talks about his journey from turning a classic family recipe of kremas into an international brand. He highlights the steps he had to take, from getting the recipe to finding suppliers, manufactures and dealers. Stephen gives tips to entrepreneurs on how they have to leverage the network and not be afraid to go out and meet people who can help make your dream come true.

Richard Torrenegra joins us to talk about the qualities that leaders should have and how we all can learn to develop of leadership skills. We also discuss some key tips on networking, and how to be a more effective and genuine networker. It’s not all about how you can get something from someone, but how you can be of service as well.

Travis Huff joins us to talk about the rise of digital marketing and how businesses can take advantage of it, especially during the age of Covid. We go over a tips that businesses can use to grow their online presence and attract more users to their sites through Facebook ads, Instagram ads and more.

Giovanna Dessein joins us this week to discuss the trend of #BlackBusiness, the journey of living a healthier lifestyle and the uses of sea moss. Giovanna talks about she got introduced and started her sea moss business. We go over how sea moss has multiple nutritional benefits which can help jump start healthier habits. Lastly, we talk about the upward trend of black business and how we hope it’s not just a fad but something that lasts for generations.