In this exciting second part of their Diadem episode, Rob and Andy take listeners on an exclusive journey to the Diadem headquarters with an in-depth interview with Michael Manglardi, co-founder and VP of operations at Diadem. Manglardi provides fascinating insights into the inner workings of one of the world's largest pickleball brands, offering listeners a rare glimpse behind the scenes of this industry giant. This episode promises to be a must-listen for pickleball enthusiasts.

In this week's episode, hosts Rob and Andy bring listeners to the heart of pickleball action as they visit the Diadem Pickleball complex in South Florida. The duo sits down with complex manager Gene DeVito for an exclusive interview, offering listeners an inside look at one of the sport's premier facilities.This on-location episode promises to deliver a blend of local flavor and industry expertise, giving fans a courtside perspective on the rapidly expanding world of pickleball.

In this week’s episode hosts Rob and Andy dive into their recent adventure at the English Open, the largest amateur pickleball tournament outside the USA, recounting their experiences "competing" in the event with their trademark humour and self-deprecation. Listen in as they share their thoughts on the tournament, dissect their less-than-stellar performances, and serve up plenty of laughs along the way.

This week on Everything But The Kitchen Dink hosts Rob and Andy welcome Joola European Sales Manager Basti Grau for an unmissable episode. Basti provides listeners with an exclusive behind-the-scenes look at Joola, one of the largest pickleball paddle manufacturers in the industry. The conversation covers Joola's history, paddle design, current trends in pickleball equipment, and insights into the worldwide market. Whether you're a casual player or a dedicated enthusiast, this episode offers a rare opportunity to gain expert knowledge and insider information on all things Joola. Don't miss this fascinating dive into one of pickleball's most influential brands.

This week on Everything But The Kitchen Dink, hosts Rob and Andy make their triumphant return together after COVID kept them apart, bringing their signature humour back to the airwaves. The dynamic duo dives into the Open Tournament preparation, offering essential tips for first-time entrants. We also cover the latest Pickleball health study as well as catching up on all the recent developments in the pickleball world with the usual wit and banter. Whether you're a seasoned pro or a curious newcomer, tune in for laughs, insights, and everything pickleball.