Typically, we don’t think about picking up the waste byproducts of another species and using them to our advantage. But when it comes to short chain fatty acids - the metabolites of byproducts of our microbes - there’s actually a lot we humans benefit from.

On this episode, Stephen Fleming, president of Traverse Science, talks to Andrea about what short-chain fatty acids are, what they do, what they mean in the body, and where we can find them.

Leave Us A Rating And Review!

The Microbiome Report is powered by BIOHM Health. Save 15% off at biohmhealth.com with the code POD15. 

Find the transcript and show notes for this episode at biohmhealth.com/pages/podcast. 

Questions? Ideas? Email us at [email protected] or reach out on Instagram @DreEats or @BIOHMHealth.