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This weeks episode is a special treat for you listeners. Ant and Kate dive into the culinary world as they converse with Ant's long time chef friend from college, Tristen Epps of Red Rooster Overtown. Tristen has made a name for himself in the culinary industry working alongside world renowned chefs such as Thomas Keller, Richard Rosendale and more recently Marcus Samuelsson. He has appeared on the Food Network show "Chopped" and ABC's cooking competition show "The Taste". Tristen shares his story on his introduction to food and how he developed his creativeness and style of cooking.
In this weeks episode Ant and Kate dive into the world of Music. They talk about some of their earliest memories of listening to music and watching their favorite bands perform on stage. Spoiler alert, there may be some singing and/or rapping in this episode, but the only way you'll find out is if you tune in!
Ahh, finally we've come to the episode that Kate has been dying to talk about. That's right, Kate and Ant dig deep as they divulge into the world of exotic animals and all the drama that entails with it in the Netflix phenomena, Tiger King:Murder, Mayhem and Madness. They find some interesting stories and conspiracies that have transpired since it's airing so don't miss out on this episode!
Ant and Kate discuss some headline news that has transpired since the start of 2020. Tune in as we talk about how life has changed over the course of 4 months and what is expected post Covid-19.
Ant and Kate tell the audience a little about each other and talk about some fun stories they've shared over the years, including how they met! Sit back and chill as you get to know a little bit about Ant and Kate.
Hey Ya'll! We're Ant and Kate and we are so excited to launch this podcast. We are thrilled to come to you on all your Podcast outlets and share our conversations with the world!
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