Free Cookies

FACTORY FARMING AND EATING ANIMALS with ANDREW DECORIOLIS


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Kate and Kathryn dive into their relationship with eating animals and how the book, Eating Animals, has shaped Kathryn’s (and by extension Kate’s) thinking. Then they are joined by the executive director of Farm Forward, a non-profit trying to end factory farming. 

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Free CookiesBy Kate Fagan, Kathryn Budig

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