The leaves are changing colors and the world is changing fast, but here at Cutting the Curd we discuss with Megan Ercole, about Fall cheese trends and whats new at Adams Fairacre Farms.

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The leaves are changing colors and the world is changing fast, but here at Cutting the Curd we discuss with Megan Ercole, about Fall cheese trends and whats new at Adams Fairacre Farms. Heritage Radio Network is a listener supported nonprofit podcast network. Support Cutting the Curd by becoming a member! Cutting the Curd is Powered by Simplecast.

Fall Cheeses with Megan Ercole, Cheese and Coffee Buyer at Adams Fairacre Farms in Poughkeepsie

Featuring interviews with notable cheesemakers, cheesemongers, and cheese-lovers, Cutting the Curd is an informative, occasionally irreverent, but always cheesy look at the curdy, the nerdy, and the downright funky world of artisan cheese.

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Fall Cheeses with Megan Ercole, Cheese and Coffee Buyer at Adams Fairacre Farms in Poughkeepsie

Fall Cheeses with Megan Ercole, Cheese and Coffee Buyer at Adams Fairacre Farms in Poughkeepsie