Late Lunch - Manx Radio

Farm Kitchen Challenge : Brisket and chips


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Kevin and Sarah Coole from Ballaquinney in Ronague, raise beef cattle and grow great Manx spuds. They tell us about their farm life and set the latest cooking challenge for ower H - brisket and homegrown chips, with home made mayo on the side! #manxradio #shoplocal #isleofman
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