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Farm of the Future
By AG INFORMATION NETWORK OF THE WESTNews
Farm of the Future episodes
- Farm Policy is StuckFarmers rely on farm policy to provide stability and support in such a volatile industry. But right now many are feeling that the system isn’t working the way it should.0 min
- Organic FarmersPerhaps there was a time when there was a clear divide between organic farmers and conventional farmers. But if those lines ever existed, they are certainly blurred today.0 min
- Ag Policy Promotes OverproductionHistory proves when production gets too high, market prices always inevitably fall.2 min
- Grazing Action PlanLast fall U.S. Secretary of Agriculture Brooke Rollins announced a Grazing Action Plan. USDA indicates that it's working.2 min
- Supply and Demand of PulsesConsumer interest in both protein and fiber have put several of the pulse crops in the spotlight. But supply continues to keep up with growing demand.0 min
- A Silver Lining: Lower Prices Can Open Up New MarketsThe pulse industry has been working hard to find new niches and alternatives to support producers.0 min
- The Importance of Bulk MarketsCanada has become a world leader in the trade of pulse crops like peas and lentils by developing bulk supply chains.2 min
- Regulatory Approval for Gene-Edited Crops - Part TwoThe EU is one of the biggest holdouts on regulatory approval for gene-edited crops, but developments are expected in 2026.2 min
- Regulatory Approval for Gene-Edited CropsYou probably haven’t grown any gene edited crops yet, but they’re coming.0 min
- Gene Edited CropsTechnological breakthroughs in recent years with artificial intelligence and gene editing are opening up new possibilities for plant breeders.2 min
About Farm of the Future
From the publisher's feed
Tim Hammerich hosts this show which explores the new ideas behind progressive farming and brings the trendsetters and their companies' ideas to the airwaves. Technology and innovative science…
are shaping the future of agribusiness. If you are curious about novelties in AgTech, rural entrepreneurship, agricultural sustainability, and food security, this is the show for you! Tim is a former National FFA President and a graduate of the University of California, Davis with a degree in Crop Science and Management, followed by a Masters of Agribusiness at Kansas State University. He and his family reside in Eagle, Idaho.