Feben Teffera talks about how her Ethiopian food pop-up sold out in 10 minutes, why she chose to be herself instead of trying to fit in, and how the way she feeds her son reflects (and challenges) her values.

Instagram (Ethiopian pop-up): <a href='https://www.instagram.com/ebony_slo/'>@ebony_slo</a>

Instagram (clothing and bags): <a href='https://www.instagram.com/itsfabydesigns/'>@itsfabydesigns</a>

Feben Teffera talks about how her Ethiopian food pop-up sold out in 10 minutes, why she chose to be herself instead of trying to fit in, and how the way she feeds her son reflects (and challenges) her values. Instagram (Ethiopian pop-up): @ebony_slo Instagram (clothing and bags): @itsfabydesigns

Feben Teffera talks about how her Ethiopian food pop-up sold out in 10 minutes, why she chose to be herself instead of trying to fit in, and how the way she feeds her son reflects (and challenges) her values.

Instagram (Ethiopian pop-up): <a href="https://www.instagram.com/ebony_slo/" rel="noopener noreferrer">@ebony_slo</a>

Instagram (clothing and bags): <a href="https://www.instagram.com/itsfabydesigns/" rel="noopener noreferrer">@itsfabydesigns</a>

Feben Teffera, pop-up restaurateur, Ebony, SLO

The CONSUMED podcast stokes candid conversations about life and flavor with the people who put food on our plate and drinks in our glass. Join writer Jaime Lewis in seeing life through the lens of how we nourish ourselves.

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Feben Teffera, pop-up restaurateur, Ebony, SLO

Feben Teffera, pop-up restaurateur, Ebony, SLO