In this episode of the Feed & Grain Podcast, Steven Kilger, managing editor of Feed & Grain, delves into the revolutionary world of Plenish High Oleic soybeans and their game-changing effects on the dairy industry. Joined by Dr. Adam Krull, senior nutritionist at Pioneer.

Dr. Krull sheds light on the origins of Plenish High Oleic soybeans, initially designed for the food industry, and how their unique fatty acid profile sparked new possibilities in dairy feed. The podcast unfolds the journey of these soybeans, from their discovery to the recent research that reveals increased profitability for farmers.

Steven Kilger, managing editor of Feed & Grain Magazine, welcomes Jeff Schreiner, CEO of Roger, and Jay Weber, product general manager for Roger, to delve into the world of grain handling and the growing significance of transparency in the industry. Roger, a digital business specializing in bulk freight trucking for agriculture, is at the forefront of digitizing grain logistics.

The discussion covers the origins of Roger, a neutral player facilitating better business practices for carriers, shippers, and growers. They highlight how customer demands are driving the need for transparency and traceability throughout the supply chain, ultimately benefiting the industry's efficiency. The adoption of digital technologies, like Roger's app, is simplifying processes, from scale ticket management to real-time communication.

Join Steven Kilger, managing editor of Feed & Grain Magazine, as he delves deep into the world of feed manufacturing, grain handling, and related industries. In this episode, Steven is in conversation with Kyle Rhodes, vice president of business development, and Kris Tennyson, director of sales at Magnetic Products Inc. (MPI). They explore the crucial role of magnets in grain and feed processing, how various magnet types are used, and the game-changing impact of Intelligent Magnet technology. Learn how Smart Magnets are revolutionizing grain and feed facilities by providing real-time data and automation, ultimately improving product quality, equipment maintenance, and profitability.

In this podcast episode, Steven Kilger, the managing editor of Feed & Grain Magazine and the host of the Feed & Grain Podcast, introduces himself and his guest, Mack Marshall, the Vice President of Market Intelligence for the United Soybean Board (USB) and the US Soybean Export Council. They discuss various topics related to feed manufacturing, grain handling, and the soybean industry.

Steven Kilger, host of the Feed & Grain podcast interviews Carlton Skipper, southeast regional manager for Vicam, a company specializing in mycotoxin testing solutions for feed manufacturing and grain handling industries. The discussion covers various aspects of mycotoxin testing, including its importance at feed mills and grain elevators, the advantages and challenges of employing plate mounting mycotoxin testing, and the technologies and methods used for testing.

In this episode, Steven Kilger, managing editor of Feed & Grain Magazine, sits down with Blake Sandnes, General Manager of RMS Roller Grinder, to discuss the pressing issue of energy efficiency in feed mill grinding systems. Discover what feed mills should consider when selecting equipment, and the incredible savings they can achieve by implementing more energy-efficient processes.

In this podcast episode, Steven Kilger, the host of the Feed & Grain Podcast, interviews Lanny Smith, the Global Sales Manager for Vicam. The discussion delves into mycotoxin testing and its implications for feed manufacturing, grain handling, and related industries. The conversation covers topics such as regulatory oversight, international standards, and the challenges of mycotoxin contamination. Lanny explains the importance of mycotoxin testing, particularly focusing on aflatoxin and other mycotoxins, and the need for organizations to proactively address contamination. The conversation also touches on emerging trends and advancements in mycotoxin management, highlighting the evolution of technology and its increasing accessibility for on-site testing. 

In this episode of the Feed & Grain Podcast, Steven Kilger, the managing editor of Feed & Grain, speaks with Christy Swoboda, technical service director for Romer Labs, about mycotoxin trends in 2023. The discussion covers various aspects related to mycotoxins, their impact on crops and grains, detection methods, risk assessment, and industry trends.

In this episode of the Feed & Grain Podcast, host Steven Kilger interviews Doug McDowall, owner of SoulCraft, a construction company in Meridian, ID, about a unique malting facility they built for Montana Craft Malt. The conversation delves into the challenges they faced during construction, the innovative grain handling system they designed, and the collaboration with Chief Industries and Meridian  Manufacturing. Doug shares his expertise in the feed, seed, and fertilizer industry and how SoulCraft's approach to the project focused on cost-effectiveness and user-friendly design. Don't miss this insightful discussion on one of the most interesting facilities ever covered on the show!