Peace is the prize and the Intention of Every Day; get you some.
Matriarch Concludes, but is this the setup for her next season of life?
What's for Dinner...Turnip Greens I grew seasoned with smoke turkey...
Ingredients
1 tablespoon unsalted butter1 cup yellow onions diced1/2 cup red bell pepper diced1 tablespoon garlic minced2 ½ cups chicken broth1 tablespoon hot sauce (I like to use one high in vinegar)1/4 teaspoon red pepper flakes1 fully-cook smoked turkey leg removed from bone and dicedsea salt & cracked black pepper add as needed2.5 pounds turnips greens washed & cut1/2 teaspoon baking sodaliquid smoke 4-8 splashes**I soaked my greens in baking soda and vinegar but did not use in the final dish. Get rid of worms you can and cannot see...**
Instructions
Melt butter in a large stock pot.Add onions and red peppers.
Cook until tender and then add garlic.
Cook garlic until fragrant and golden.
Stir in chicken broth, hot sauce, red pepper flakes, and diced smoked turkey.
Taste broth and season with salt & black pepper. Broth should taste very well seasoned and delicious.
Let broth simmer for 10 minutes.
Add turnips greens to pot and allow them to cook down slightly.
Stir, cover and simmer for 1 hour (stirring occasionally)
Remove lid and taste to adjust seasonings again. (I usually add a bit more salt, black pepper and hot sauce)
NO, NO, NO...Stir in baking soda and liquid smoke. (this will help further lessen the bitterness). Cover and simmer for an additional 10- 20 minutes or until greens are tender to your liking.
Serve hot.
Financial IQ and Financial Freedom
The Devil Wears Sean John. Did the Government throw the trial?
Who wore it better Shamea, Angela, Porsha, or Cynthia Bailey...
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