In this episode crop consultant Jason Hanson discusses a soil-related issue many farmers have to deal with, salinity. Jason owns Rock and Roll Agronomy based in Webster, North Dakota. He said while salinity is a constant issue in many of the fields in his area, it’s especially concerning this year after a wet spring. Those wet conditions paired with high commodity prices can make it tempting to plant ground into cash crops when it might not be the best approach. He shares the story of one field that even after years of a salt tolerant grass, the saline spots still weren’t ready to go back into corn or soybeans.

“Some of this ground, the best thing for it is to just square it off, get it into a grass that you can hold habitat. You can hay it. You're not pouring money into it. And that's its use because it's not an economic drain and you're gonna get some of the benefits you don't have.” -  Jason Hanson

Obviously every farmer wants to plant as much of a field as possible into crops that will generate the most revenue, but Jason says you have to look at both profitability and long term viability of the land. He is encouraging farmers to stick with these salt-tolerant grasses to prevent the salinity problems from getting worse.

“Barley is the thing I’m gonna tackle it with because people have some barley left over in bins and that's what we're gonna do to try to mitigate it. Because it's going to want to spread out. We got our water tables high. This thing's gonna get worse before it gets better.” - Jason Hanson

Some farmers look to tiling fields to help with drainage in situations like this, but Jason says even with tile, salinity problems can persist, especially when they’re coupled with sodicity problems. Jason recommends addressing any salinity issues early to prevent them from spreading. Jason says there are some crops that will handle salinity better than others.

“Even when you tile in some of these scenarios, the worst case is it's gonna take a long time. And I think people have to realize that some of this stuff, if it's mild, low key, you can manage it. That's still probably 5, 6, 7 year type of deal to get it back to better than it was. It probably isn't going to be the same as some of your other ground that you have…We can try our best but it's a slow process.” - Jason Hanson

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Soil Sense Podcast is hosted by Tim Hammerich of the Future of Agriculture Podcast.