Hello ya little cups of marinara sauce! On episode 150 of HINKY, we're celebrating a milestone episode with the OGs from episode 1! Nate tells us how to eat like a local in Tokyo, and Renee has been going to baking classes and finding new farmer's markets. We bring back an OG segment for this special occasion, and Sara tells us the history of Eric C. Conn's favorite Italian restaurant for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!