In this episode of Wise Guys Barbecue, hosts Vincent, Chip, and Bob Baumann sit down with Chad and Nichole Humphrey of Humphrey Barbecue, fresh off their experience at the Fire on Ice Barbecue Competition in Minnesota. They’ll share their firsthand stories from one of the most extreme barbecue events in the country—where top pitmasters battle subzero temperatures to deliver championship-level barbecue. From frozen briskets to fire management in the cold, Chad and Nichole reveal the unique challenges and triumphs of winter barbecue competition. Don’t miss this deep dive into the world of competitive barbecue where ice meets fire!