Blanka Falk and guest Michael Hausser discuss the challenges and benefits of organic farming, and its impact on health and the environment.

Michael Hausser started to live his dream and has build up his own farming business and helps other business owners and farmers to build a profitable business, too.

This episode is also about the importance of educating younger generations about sustainable farming practices and the connection between family health and organic food.

Get connected to Mike Hausser!

His podcast: [email protected]

LinkedIn: https://www.linkedin.com/in/michael-hausser

email: [email protected]

(0:00) Introduction: Blanka Falk welcomes guest Michael Hauser

(1:21) Michael's journey from New York to farming in Ohio

(3:50) Transition to farming life and the challenges faced

(6:24) The importance of organic food and its impact on health

(9:20) Organic methods to deal with insects and pests

(13:36) Michael's organic composting methods and soil preservation

(17:48) The impact of organic farming on the environment and climate

(22:22) The benefits of buying organic food directly from farmers

(25:42) The importance of educating the younger generation about farming

(28:25) The connection between family health and organic food

(30:15) Future plans for the growth of sustainable farming practices