Wine has been a big part of holiday celebrations and traditions for many centuries. The successful pairing of wine and food will enhance your dining experience by heightening flavors, textures and aromas. Joining me is Chris Rota. Chris has spent his entire adult life in the wine industry. His career has spanned over 4 decades and for the past 27 years with V. Sattui Vineyards in Napa CA. We discuss the different varieties of grapes and regions that produce specific types of wines. He also shares with us the highly technical art and science of wine making. Finally, we cap our interview talking about how to pair wine with certain foods and our favorite holiday wines and meals.