Jules Scully rounds up the day's top stories in the world of food and beverages, including: Value of Europe's distilled spirit exports up by 5% in 2017 – study, opportunities for food and drink as Canada legalises cannabis, and DSM to 'step up' environmental goals as part of strategy update.
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By FoodBev Media
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Jules Scully rounds up the day's top stories in the world of food and beverages, including: Value of Europe's distilled spirit exports up by 5% in 2017 – study, opportunities for food and drink as Canada legalises cannabis, and DSM to 'step up' environmental goals as part of strategy update.
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