Foodie Chap

KCBS Radio's Foodie Chap Liam Mayclem speaks with Chef Gerald Hirigoyen to discuss his 22 year career at Piperade.

KCBS Radio's Foodie Chap Liam Mayclem speaks with Three Michelin starred Chef Dom Crenn.

KCBS Radio's Foodie Chap Liam Mayclem discusses the fun events happening this weekend from the  San Francisco 49ers playing the Seattle Seahawks to the Good Good Culture Club and Food Network's Chef Dynasty. 

KCBS Radio's Foodie Chap Liam Mayclem speaks with Olive This Olive That's Co-Founder Janell. 

KCBS Radio's Foodie Chap Liam Mayclem discusses the upcoming events for the weekend including the Napa Truffle Fest and Olive This Olive That. Liam also dives into the new release of Prince Harry's book, "SPARE".

KCBS Radio's Foodie Chap Liam Mayclem speaks with Chefs Francisco & Roberto at the Ritz Carlton, Half Moon Bay. 

With Christmas around the corner, KCBS Radio's Foodie Chap Liam Mayclem discusses this Weekend's activities ranging Broadway SF performances of BEETLEJUICE & FROZEN to Holiday Tea at the Ritz Carlton and more.

KCBS Radio's Foodie Chap Liam Mayclem kicks off the start of December with a variety of fun activities to begin the Holiday Season with a bang. From spending with puppies to celebrate the 80th anniversary of the GDB at the Virtual Holiday Celebration to sitting poolside at The Colony Club, Liam has you covered. 

KCBS Radio's Foodie Chap Liam Mayclem has plenty of suggestions for fun this holiday season. Liam shares all of the week's highlights from the 2022 FIFA World Cup and annual Dicken's Fair to information on local foodie favorites like Capo's and Liholiho Yacht Club in San Francisco.

KCBS Radio's Foodie Chap Liam Mayclem speaks with Heidrun Meadery chief meade-maker, Gordon Hull.