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KCBS Radio's Foodie Chap says goodbye to actor Cicely Tyson, preps for the Super Bowl and revisits a San Francisco classic.
KCBS Radio’s Foodie Chap is here with your weekend planner, including a farewell for POTUS 45, a welcome for POTUS 46 and the Internet’s favorite mittens.
Meet Rob Lam, a Vietnamese-born chef making his mark with authentic cuisine from his homeland at the new kid on the block Lily at 225 Clement St. in San Francisco’s Inner Richmond.
Meet Rob Lam, a Vietnamese-born chef making his mark with authentic cuisine from his homeland at the new kid on the block Lily at 225 Clement St. in San Francisco’s Inner Richmond.
Crab season is back in San Francisco just in time for an Inauguration Day party.
Crab season is back in San Francisco just in time for an Inauguration Day party.
As a teenager Chef Gerald moved to Paris for a classical pastry apprenticeship under Master Patissier Jean Millet. By his mid-twenties, Hirigoyen arrived in the U.S. for stints at classic Bay Area French restaurants.
As a teenager Chef Gerald moved to Paris for a classical pastry apprenticeship under Master Patissier Jean Millet. By his mid-twenties, Hirigoyen arrived in the U.S. for stints at classic Bay Area French restaurants.
KCBS Radio Foodie Chap Liam Mayclem gets you set for the holiday season.
KCBS Radio Foodie Chap Liam Mayclem gets you set for the holiday season.
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