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What if you'd got your dream job, and it was disappointing?
Kate Reid became an engineer for Formula One team, Williams but now makes French pastries.
Found out how that pivot happened and how, according to The New York Times, she now makes the best croissants in the entire world!
See omnystudio.com/listener for privacy information.
By Disrupt RadioWhat if you'd got your dream job, and it was disappointing?
Kate Reid became an engineer for Formula One team, Williams but now makes French pastries.
Found out how that pivot happened and how, according to The New York Times, she now makes the best croissants in the entire world!
See omnystudio.com/listener for privacy information.