In this episode, Greg talks about research scientists doing experiments with robots to manage forest health in Oregon. Also, he learns about news grants from the Oregon Heritage Commission helping local communities preserve their history.

In this episode Greg learns about updates to Oregon's recycling. Then, he hears about a 400-million-year-old creature that still lives in Oregon to this day.

In this epsode, we talk to a Salt & Straw co-founder about his new ice cream cookbook. Then we talk about the past, present and future of Portland's Black rodeo.

In this episode, Greg speaks to 3x WNBA MVP and 3x Olympic gold medalist Sheryl Swoopes. Then, he learns about Pikas in the Columbia River Gorge.

In this episode, Greg speaks about an upcoming Oregon wine festival. Then, he learns about the upcoming closure of Crater Lake.

In this episode, Greg speaks to a Reed College Student about an incredible discovery. Then he discusses a plan to transform Portland's downtown waterfront.

In this episode, we speak to the Brickman, a Lego master. Then we ask the question, “would you eat a nutria?”

In this episode, Greg talks to a pair of scientists from the University of Oregon who are using a dog's nose to study truffles. Then, he speaks to a local contestant on FOX's show 'The Floor.'

In this episode, we talk to the Oregon Museum of Science & Industry about the possibility of an asteroid hitting earth and a ‘planet parade.’ Then, we talk about the return of the ‘Project Pabst’ festival with its organizer.

In this episode we talk the Portland Wrestling Expo. Then we talk with a USGS scientist about a volcano in Alaska which has a 50/50 chance of erupting soon.