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Ever wondered what's really in your pet's food? Our latest episode finds us in the company of Tony Richardson, a 24-year Army veteran who took his concerns about pet nutrition from the kitchen to the commercial world with his pet food company, Harley's Food USA. Tony's journey from soldier to entrepreneur started when he realized the pet food market was filled with expensive products that lacked quality ingredients. His determination to provide healthier and affordable pet food options and his passion for helping the veteran community make this a conversation you won't want to miss.

We delve deeper as Tony enlightens us about the often-overlooked intricacies of pet food labeling and the harmful ingredients that are commonly used. Discover his insights on how high ash content in pet food can be linked to pet cancer and learn practical tips on improving your pet's diet without breaking the bank. Tony also passionately sheds light on his mission to combat veteran suicide, making this episode a truly insightful treat for pet owners and those who care about the well-being of our community. So, prepare to reevaluate your pet's dinner bowl and join us in this inspirational journey of change and awareness.

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