Too often, educational technology (EdTech) tools are designed primarily for passive consumption rather than active creation. Students and teachers frequently find themselves relegated to the role of technology users, with little ability to customize or control the tools they rely on.
In this episode, we explore how the landscape of EdTech is shifting to empower users to become producers and creators. We discuss the limitations of traditional EdTech approaches and the benefits of transitioning to a more user-centric model.
You'll learn about emerging EdTech trends that enable users to customize, configure, and even build their own solutions - from code editors and no-code platforms to content creation tools that go beyond mere consumption. We'll share practical strategies for helping students and teachers develop the digital skills needed to become active EdTech producers.
By the end of this episode, you'll be inspired to rethink the role of technology in education and explore ways to foster a mindset of innovation and creativity among your EdTech users. Get ready to unlock the full potential of EdTech by transforming your users into empowered producers.

In the fast-paced world of food service, effective communication and cultural understanding are essential for success. As the industry becomes increasingly global, the ability to connect with customers from diverse linguistic backgrounds can be a game-changer.
In this episode, we explore how language learning apps like Duolingo can be leveraged to enhance language skills and promote diversity in the kitchen.
We'll delve into the strengths of Duolingo, discussing how its bite-sized, gamified lessons can provide a solid foundation in vocabulary, pronunciation, and basic conversational skills for food service employees. However, we'll also examine the limitations of relying solely on an app, highlighting the need for supplementary in-person instruction and cultural immersion.
You'll learn practical strategies for incorporating Duolingo into your food service training programs, empowering employees to learn relevant languages and share their linguistic talents. We'll explore how fostering a multilingual environment can not only improve the customer experience but also contribute to a more inclusive and diverse workplace culture.
By the end of this episode, you'll be equipped with the knowledge and inspiration to leverage language learning apps like Duolingo to boost your food service operations, enhance customer relations, and celebrate the diverse linguistic abilities of your team.
Don't miss this opportunity to discover how Duolingo can be a powerful tool in your quest to create a more welcoming, inclusive, and culturally-aware food service experience.