This is the second in the series on the Foundations of Cake Decorating. This episode concentrates on the consistency of icings and what you use them for. It also explores toting and leveling the cake, and the tools that you use. If this episode resonates with you, please support me by following, sharing, liking, and subscribing to all my social media platforms. youtube.com/@annalbrothersshowandpodcastswe

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