Believe it or not, deserts might just be the next frontier in sustainable farming. Agriculture is under threat from extreme heat, vanishing water and salty soil – but innovators are turning these challenges into opportunities. This episode uncovers the breakthroughs keeping fertile land from turning to dust. From salt-defying crops to desert farms that thrive against the odds, meet the farmers and scientists rewriting the rules of resilience. Featuring Zied Hammami, Xenya Scanlon, Viviane Filippi and Hiba Nasrollah. 

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From salt to sustainability - Episode 81