FUELTALK

On Episode 51: Eladio Canibano aka "el Toro" is from Northen Spain and now resides in Las Vegas. On this episode we chat about Maradona, Ñ, the king of Spain and how camaraderie is born on the bike. Cycling is part of Eladio's life and he wouldn't want it any other way.

On Episode 50: Nick Killian was introduced to triathlons to save his life. "Depression had taken hold of my life, and I found myself in a downward spiral feeling unable to come out of a dark hole. My parents in an attempt to save my life sent me to Telos, a residential treatment program for youth like me. It was at Telos where I was introduced to the sport of Triathlons. It gave me the chance to workout and race against myself and peers. After working out, I would feel so happy, and at peace with myself. In March of 2016 I competed in my first triathlon and Won! I was hooked.

A couple months ago I discovered Youth Champions Charity, where I learned that all too often youth my age are unable to attend treatment because their family cannot afford treatment. Youth just like me who battle suicidal thoughts, and depression cannot afford the treatment they deserve.

I want to make a difference.

I want to give others the same opportunity I was given."

- Nick K.

Nick K. has qualified for the 2017 USA Triathlon National Championships. He currently attends a therapeutic boarding school and has seen first hand how beneficial therapy can be for teenagers in need. Nick has made it his goal to raise $5,000 for Youth Champions Charity. Nick's goal is to not only raise money but also awareness for those who cannot afford treatment.

Suicide is the third leading cause of death among youth 15-24, Nick's goal is to do everything he can to help give others a fighting chance as he partners with Youth Champions Charity.

On Episode 49: He’s a man with many nicknames like Captin America, the Green Hornet, DZ, DZNuts, and Zup. Here’s a new one from us at Fuelixir…Lion Heart. On this episode, we have a candid exchange of words of Dave Zabriskie. In the end, we can say Dave just wants to enjoy life. Of course, he is a retired professional road bike cyclist, time trialist, mountain biker and cement shredder. We know all know this side of DZ. Nowadays, the Dave we talked too is all heart and in search of something more than a check for riding. From Grand Tour specialist to life shredder. Tune in this week for an exclusive chat with Dave Zabriskie.

Dave is famous for:

- Humor

- Stoic looks

- Action Figures

- Having fun

Oh Yeah and he's crushed a few of earth's top races like..

- Tour de France

- Giro d'Italia

- Tour of California

- Tour of Utah

On Episode #48: On today's episode we welcome Chelsea Dora Turner. This week we dive into how lights her own beacon toward the AgTech frontier. Chelsea started experimenting with microgreens inside her 600 SqFt apartment in Las Vegas. Her explorative tendencies allow for new experiences in farming, agriculture, tech and performance sports. Tune in to meet a human who is bringing a collection of minds together with a mission of changing the food system.

Episode 47: On today's episode we welcome Victorine Deych. This week we dive into how and why you want to consider injecting yourself with wellbeing. Yes, we said wellbeing. We talk about a hot topic in the underground conversations of elite athletes...Essential oils. Discover how to utilize essential oils for training recovery and hack your performance.

Episode 46: On today's episode we welcome Gee Timbol. This week we dive into the life of a cancer survivor who discovered a new life through multisport. Gee Timbol continues to crush through the peaks and valleys of her life including her demanding career as a nurse, wife, triathlete and an inspiration in her community.Tune in as we dive into conversations about triathlons, cancer recovery, training, and never giving up.

Episode 45: On today's episode we welcome Huskinopolis. Huskinopolis, born Jason Huskey in Chicago Illinois, is a music producer and performance artist. Huskinopolis got his start in music at the age of nine and has performed in venues across the united states. Currently writing an album, Huskinopolis draws creative inspiration from shared musical experience, intuition, and a variety of influential artists. Tune in as we dive into conversations about cycling, music, breath, and passion.

Episode 44: On today's episode we welcome Clay, Lance, and Taylor. These are the guys behind the Sabotage Cycling brand. We spent 4 days eating cycling for breakfast, lunch and dinner with the Sabotage crew and friends at Camp Kanabotage. It was an unforgettable experience.

Sabotage Cycling makes apparel that wears like you ride. You slave too hard during the day to settle for sub-standard quality and conformist style on the bike. From the no-Garmin spin to the weekend stage race, Sabotage’s top notch materials and construction will deliver your dreams up on a lycra platter. So when you clock out and clip in, Sabotage has you covered.

Episode 43: On today’s episode we welcome Inventor, Founder and CEO of Power Toothpaste, Ian Nappier. Power Toothpaste is the first toothpaste to contain caffeine. Unlike coffee, which takes up to an hour to fully absorb through the stomach, Power Toothpaste begins working immediately, absorbing through the gums and mouth, giving the user a “rush while you brush”. Like a traditional toothpaste, Power Toothpaste still leaves the teeth clean and mouth feeling fresh. Power toothpaste has been covered in major press publications worldwide, including The Guardian, VICE, the New York Times, Daily Mail, and Uncrate.

Episode 42: Shireen Yates is co-founder and CEO of Nima. She has been leading a gluten-free diet for the past eight years due to multiple food allergies. After pursuing an MBA from MIT Sloan, she decided to pursue her passion for helping people lead healthier lifestyles by starting 6SensorLabs, now called Nima. Founded in 2013, Nima is creating greater food transparency that enables consumers to make better health decisions. Its first product is a discreet and portable device that allows consumers to test their meals for unwanted ingredients in approximately two minutes – starting with gluten.