In our recent tour of Europe, we touched down in Berlin to attend the launch of Oatly's 'Look Book' they formulated to help cafes and home enthusiasts to make better drinks that are better for the planet!

Kirk sat down with Toby Weedon who is the Barista Development Director at Oatly who oversaw the creations in the Look Book.

Along with the launch of the look book Kirk and Toby discuss the 'Future of Taste' report that Oatly developed which looks into upcoming trends within the coffee industry, like:

- The Global Flavor Exchange

- Conscious Indulgence

- Fibre Has Entered the Chat

- Destination Drinks

- The Future State of Matcha

This is a great podcast to understand what trends could emerge in 2026 and what the future of coffee might look like!

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