Gallagher Power to Farm's podcast

North Waikato dry stock farmer Guy Melville talks cell grazing and how the system is helping him achieve target animal weights.

Lynley and Matt Wyeth run Spring Valley enterprises - a 2,100ha farming operation near Masterton. We learn about their business, their goals and find out how they use WEID to make decisions and inspire their team.

There are some practical steps you can take to make sure you get maximum value from weighing your stock. Gallagher territory managers Mark Maitland and Tom Fitzgerald share their tips and tricks.

Paeroa dairy farmers Brendan and Tessa Hopson have moved from a manual weighing and EID system to one that is fully automated, with outstanding results. They share their journey with us. 

Rearing healthy replacement heifers helps maximise the genetic potential of your herd. Canterbury dairy farmers Ben and Allie King join Natalie Hughes from Seales Winslow to share their learnings and expertise.

Mark has been with the Gallagher team for nearly 20 years. He grew up on a farm, got a mechanical engineering degree from the ‘big smoke’, and in his spare time runs a 200-hectare dairy operation in the Waikato.

Safe to say, Mark knows a bit about farming. He also understands what farmers need to run a thriving and resilient operation in today’s challenging environment.

With hands-on experience, technical know-how and a great sense of humour, Mark is the podcast host with the most. He brings out the best in our guests to deliver truly entertaining and informative podcasts for our listeners.