Hospitality impacts every aspect of our lives (it's not just hotels and restaurants). In this episode learn how USF's Hospitality Society provides students with hands on experiences to increase their knowledge and leadership in the field. From strategic planning, organization, set up, personnel, management, and more! You'll enjoy hearing graduate students, Gizem Kunt and Laur-Ann Daley, discuss their passion for the industry, how they got their starts and why they love this enterprise so much.